A Scrambled Egg Grilled Cheese is an easy make brunch that combines two of my favorite foods. This is the ultimate breakfast sandwich, and one of my go-to breakfasts to make at home on the weekend. This meal is part breakfast sandwich and part grilled cheese. I added scrambled eggs, mashed avocado, cheddar, bacon, tomato, […]
life
Lemon, Rosemary, and Oregano Roast Chicken
This Lemon, Rosemary, and Oregano Chicken has the perfect pairing of herbs and fresh lemon flavors. It’s a classic comfort food meal that I have been making for years. Roast chicken is one of my favorite comfort foods. There is nothing better than roast chicken with mashed potatoes and gravy. It’s something we ate frequently […]
5 Minute Southwest Chicken Salad
My 5 Minute Southwest Chicken Salad is a no-cook meal that I can’t get enough of. Mixed greens are topped with diced chicken, avocado, corn, tomato, black beans, cheddar cheese, and a chipotle ranch dressing. This is the type of meal that I make when I don’t feel like cooking but want something a bit […]
Herb Roasted Tomato Soup
This Herb Roasted Tomato Soup is made with simple fresh ingredients: tomatoes, olive oil, herbs, garlic, and broth. If you use vegetable broth, the recipe is vegan. I have been making this soup for years. It’s easy to make, it’s healthy, it pairs wonderfully with a grilled cheese sandwich, and the active preparation time is […]
Boozy Holiday Milkshakes
Dessert cocktails are a simple and fun addition to holiday celebrations. Serving dessert cocktails, like these Boozy Holiday Milkshakes, is an easy way to kill two birds with one stone. These milkshakes are a dessert on their own, but they would also pair beautifully with anything chocolate. The best part is that you only need […]
Sparkling Cranberry Prosecco Cocktail
The holidays are quickly approaching and there is nothing more festive than a sparkling cocktail. This Sparkling Cranberry Prosecco Cocktail is perfect for Thanksgiving and your Christmas celebrations. The best part is that you can prepare this drink in a large pitcher so that you can have it ready for guests when they arrive. Speaking of […]
What to Bring to a Party: Halfway Homemade Desserts
Ready for the next installment of What to Bring to a Holiday Party? I already shared my favorite store bought chocolates, and today I have two holiday dessert recipes that use brownie mixes to reduce the preparation time. The thing about using a mix is that no one will know, unless you tell them! I am […]
Thanksgiving Leftovers Turkey Soup
In most households the day after Thanksgiving is known as Black Friday, a day filled with shopping. At my parents’ home the day after Thanksgiving is soup day. My father makes the most incredible soup using the leftover turkey from Thanksgiving and it is something we look forward to every year. This year I attempted […]
Alinea – Chicago: The Number 1 Restaurant in America
My birthday gift from my husband was dinner at Alinea, the number one restaurant in America/number five in the world. Alinea’s owner/chef Grant Achatz’s is a culinary legend. He has been the recipient of several James Beard Awards, and his restaurant holds the highest rating of three Michelin stars. After watching Spinning Plates I had been […]
Brussels Sprout, Bacon, Shallot, Goat Cheese Pasta
Ready for a quick and easy pasta recipe with some fun fall flavors? I love creating pasta based on the bits of ingredients I find in my fridge, which is just what inspired this Brussels Sprout, Bacon, Shallot, Goat Cheese Pasta. This can be made in just 25 minutes, making it a great pick for a […]