Chicago Gourmet is the foodie event of the year. It falls perfectly at the start of Fall when the weather is agreeable and all you want to do is spend time …

I recently hosted an end of summer bash and I wanted to cook up food that celebrates summer flavors. The menu included lots of fruits and veggies like cucumbers, carrots, …

Have you hopped on board the zucchini noodle (zoodle) trend yet? I wonder if I will look back on my spiralizer like my parents look back on their fondue pot …

Nashville is known for it’s hot fried chicken, biscuits, and barbecue. I happily indulged in Nashville’s cuisine, eating all of the city’s staples during my trip. Today I am going …

Charles isn’t really into desserts, but he loves apple desserts, so during the fall I make a point to prepare a variety of apple treats. This year I kicked off …

Did you watch Saved by the Bell growing up? My siblings and I would watch it after school every day. I have probably seen every episode 5 times. When it …

On a recent lazy Sunday afternoon I threw together a pair of savory Asparagus and Mushroom Tarts. I used store-bought pastry dough, cut it in half, and then layered it …

Our recent weekend getaway to Nashville was inspired by two things. The first was Master of None, Aziz Ansari’s Netflix series. In one episode he really wants to impress his …

This Chicken and Vegetable Lasagna combines the fresh flavors of summer with a cozy fall meal. It’s perfect for those cool fall nights. I made this on a Sunday night, …

Remember when I told you that our favorite hangout in Reykjavik was Lebowski Bar, a bar inspired by the cult classic film The Big Lebowksi? Somehow we ended up stopping …

Weekend breakfasts should be special. It’s also nice when they don’t take much effort to prepare or make much of a mess. This Breakfast Pita Pizza is all of those …