Chili Potatoes are baked potatoes filled with chili and topped with sour cream and cheddar cheese. It’s a simple way to serve leftover chili that makes it feel like a …

A guide of what to do in the East Village. I love this neighborhood because it has a little bit of everything and it still maintains its quirky vibe. The …

I love taking advantage of opportunities to learn more about where our food comes from, so I was excited to join the National Pork Board for a trip to Central …

A meal paired with great wine can turn an ordinary day into something special. Today I am teaming up with Famille Hugel, a family-owned 13th generation wine producer in France …

These butternut squash recipes are a perfect way to embrace fall. Fall is in full swing, and I thought that I would pull together some of my favorite butternut squash …

A guide of what to do in the Lower East Side, a neighborhood that is home to some of my favorite museums and restaurants. The Lower East Side seems trendier …

This Cheesy Ranch Chicken Casserole with Tater Tots is made with diced rotisserie chicken, corn, broccoli, and onion in a creamy cheesy ranch sauce topped with cheddar cheese and tater …

Today is the 8th anniversary of The Kittchen. It’s also my birthday. Let’s take a look back at the past year. On my birthday I like to take a look …

Learn how to make tzatziki, a yogurt-based dip with cucumbers, garlic, lemon, and dill. Serve it as a dip or add it to sandwiches. Trader Joe’s was the inspiration for …

Have you noticed butternut squash noodles at the grocery store? Wondering what to make with them? Try this: butternut squash noodles cooked in a herbed cheese sauce with broccoli. It’s …

I teamed up with my favorite cheese producer, Cabot, to create a recipe for a Giant Grilled Cheese Appetizer! It’s just the thing to serve as a game-day meal, as …