Skip to Content

Pumpkin Pie Dip

Sharing is caring!

Pumpkin Pie Dip

This is a great last minute Thanksgiving dessert. The best part? It is no-bake, and the preparation time is only 15 minutes. My friend Gretchen brought this dessert to Friendsgiving, and she served it with sliced apples and gingerbread cookies. I love that this desserts lends itself well to just having a taste of dessert without committing to an entire slice of pie.

You will need:
1 (8 ounce) package of 1/3 less fat Cream Cheese
1 cup Confectioners Sugar
1 (15 ounce) can of solid pack Pumpkin
1 tablespoon Cinnamon
1 tablespoon Pumpkin Pie Spice

Step 1:
In a medium bowl, combine the cream cheese and confectioners sugar. Use a mixer to blend throughly.

Step 2:
Once the cream cheese and confectioners sugar are blended, gradually add in the pumpkin. Then add the cinnamon and pumpkin pie spice. Mix until evenly distributed. Chill until servings.

Recipe adapted from All Recipes
Thank you to Gretchen for sharing this recipe!

Anne [A Squared]

Wednesday 27th of November 2013

This is one of my favorite fall party desserts-- love it!

Mexican Flatbread Story Italian Croquettes Story Cheesy Black Bean Dip Story Edamame Hummus Story Baked Taco Dip Story