Roasted Bacon Maple Brussels Sprouts are such a treat. The brussels sprouts are roasted until they are crispy and they take on the sweetness of the maple syrup and the …

I spent last week seeing the lavender in Provence and I am so excited to show you the photos! In July the fields of Provence erupt into a vibrant shades …

Beer can chicken is an essential – and incredibly easy – way to make roast chicken. Beer can chicken is a no fuss recipe that anyone can successfully make, and …

Truffle Egg Toast is one of life’s simple culinary pleasures. Thick cut bread is filled with two egg yolks, covered with fontina cheese, and broiled until the yolks are warm …

This easy Baked Goat Cheese brings together the summer flavors of fresh tomatoes, basil, and lemon for a lighter take on a classic appetizer. This simple is the perfect thing …

The villages in Piedmont seems to have magic in the air, and they hold a special place in my heart. Even the clouds are better in Italy. I am convinced …

Ahhh summer is finally here! It got a slow start in Chicago. June was filled with rain and 60 degree days – but I made the most of it. Here …

Caramel, cheesecake, and chocolate chip cookies are three pretty universally loved things. I combined them to create these Caramel Cheesecake Bars with a Chocolate Chip Cookie Crust. Yum! It’s a dessert …

When I was in Italy earlier this month, I learned how to make tiramisu with beer. It sounds very unexpected, but once I explain that the recipe calls for a …

Piedmont is one of Italy’s most important wine producing regions, and one of the most beautiful places in the world. Barolo is the most well known wine made in Piedmont …

This Italian Macaroni and Cheese is incredible. You will savor every single bite. It is the best mac and cheese that I have ever had, and the best thing is …