Seeing the sunrise at Angkor Wat was a highlight of my trip to Cambodia. This Angkor Wat travel guide has all the information you need to plan your visit. Angkor …

New Mexico Style Huevos Rancheros is my version of the breakfast that I fell in love with in Santa Fe. I love this meal so much that I have been …

Just a quick update to let you know that I made it to the summit! I am sore and exhausted and I shared stories from the journey on Instagram.

A Southwest Cobb Salad is a quick no-cook meal that I love to eat on hot summer nights. This Southwest Cobb Salad is inspired by a salad that I used to …

Vietnam was the fourth country on my 101-day trip around the world. I spent my first day in Ho Chi Minh before joining a multi-day bike tour through the Mekong …

This Rainbow Roasted Vegetable Sandwich is equally beautiful, healthy, and delicious. It’s a meal that brings together roasted squash and beets with whipped feta and edamame hummus. I wanted to create …

In the past week I have traveled from Florence to the Amalfi Coast to Chieti, visiting parts of Italy that I hadn’t before. I extended my stay in Florence so …

Baked Taco Dip is an easy to prepare appetizer made with layers of refried beans, cream cheese, salsa, ground beef with taco seasoning, chopped tomatoes, and cheese.  This six layer …

A guide of what to do in Melbourne, Australia’s second largest city. Melbourne feels like a mix of Tokyo and San Francisco. Its busy downtown with its narrow laneways filled …

Roasted Broccoli Pesto is made with oven roasted broccoli, broccoli rabe, green onion, and garlic with fresh lemon juice, basil, toasted pine nuts, and Parmesan. It’s a pesto full of …

This week I am in one of my favorite places: Florence. I studied art history here in 2004, and I fell in love with this city. For the past year, …