Cooler weather makes me crave carbs. I figured that I might not be the only person who feels this way, so I thought I would round up all of my favorite …

I have been posting fewer restaurant reviews, and there are a couple of reasons why. The first reason is that I was traveling for most of November and December, and …

Peanut Chicken was one of my favorite meals that my mother would make us when I was growing up. There were two problems with her recipe, though. First, it was …

Mount Bromo is one of the most beautiful places I have even been. It is considered one of the best places in the world to watch the sunrise. From Mount …

When I told Charles that I was going to make a Dutch Baby for breakfast, he looked pretty confused. I told him not to worry, the meal didn’t involve Dutch …

What happens when you combine tater tots and nachos? It is absolutely delicious. While Chili Cheese Tater Tot Nachos (aka “Tot-chos”) might not be the most photogenic food, they are …

Yesterday I shared my recipe for Filet Mignon with a Garlic Mustard Sauce and today I am sharing the perfect side dish to accompany it: Steakhouse Style Twice Baked Potatoes! …

I love sharing recipes for cooking a special Valentine’s Day dinner at home. Last year I wrote about making Braciole, and it is has become one of the most popular …

I already told you about Borobudur, the massive Buddhist temple in Indonesia. Today I am going to tell you about Prambanan, an equally massive Hindu temple just about an hours …

January has been gray and gloomy (so far we have had just 5 days of sunshine). It’s been the perfect weather for staying in and getting work done. (And maybe …

My Mom’s recipe for Braciole with a Red Wine Sauce is a family favorite – just don’t tell her that I gave it to you. Recently my recipe for Braciole …