Go Back
Print

Honey Sriracha Shrimp

Ingredients

  • 2 tablespoons Olive Oil
  • 2 tablespoons Honey
  • 2 tablespoons Sriracha
  • 2 tablespoons Lemon Juice
  • a dozen Shrimp or 3 Chicken Breasts

Instructions

  • Stir the olive oil, honey, sriracha, and lemon juice together.
  • For shrimp, place them in the sauce for 5 minutes prior to grilling. If you are making chicken, soak the chicken in the sauce for 1 hour before grilling.
QR Code linking back to recipe