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5 Ways to Make Avocado Toast for Dinner

A collection of healthy and hearty recipes for avocado toast!

Ingredients

  • 2 large Avocados
  • 1 tablespoon Olive Oil
  • 3 tablespoons Lemon Juice
  • 1/4 teaspoon Sea Salt
  • 5 Slices of Bread
  • Asparagus Avocado Toast Toppings:
  • About 10 Stalks of Asparagus sauteed in 1 tablespoon Butter and seasoned with Lemon Juice and Sea Salt
  • 2 Sliced of Prosciutto
  • 1 tablespoon Toasted Pine Nuts
  • 2 teaspoons Grated Parmesan
  • Buffalo Chicken Avocado Toast Toppings:
  • 1/2 cup of Shredded Chicken mixed with Buffalo Sauce
  • 1 Stalk of Celery thinly sliced
  • 1 tablespoon of Crumbled Blue Cheese
  • Cobb Salad Avocado Toast Toppings:
  • 1/2 cup Fresh Arugula
  • 1 Hard Boiled Egg
  • 2 slices of Bacon cooked and diced
  • 1 tablespoon Corn
  • 1 tablespoon Diced Cheddar Cheese
  • 5 Cherry Tomatoes cut into quarters
  • Smoked Salmon Avocado Toast Toppings:
  • 1 tablespoon Cream Cheese
  • 2 slices of Smoked Salmon
  • 1/2 teaspoon Capers
  • a dash of Dill
  • Grilled Tomato Avocado Toast Toppings:
  • 2 thick slices of Tomato brushed with olive oil, seasoned with salt, and grilled for 2 minutes per side
  • 2 thin slices of fresh Mozzarella

Instructions

  1. Slice the avocados in half, remove the pits, and scoop them out into a bowl. Add the olive oil, lemon, and salt. Mash with a potato masher or fork.
  2. Place the bread in the toaster, top with two heaping spoonfuls of the mashed avocado, and add the toppings!