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Alouette, Prosciutto, and Asparagus Roll Ups

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6

Ingredients

  • a bundle of Asparagus
  • 2 packages of Prosciutto
  • Alouette Garlic and Herb Cheese
  • a drizzle of Olive Oil
  • a sprinkle of Salt

Instructions

  1. Cut each slice of prosciutto in half, creating two long strips.
  2. Spread each strip of prosciutto with a thin layer of the alouette cheese.
  3. Wrap the prosciutto around the asparagus (cheese-side facing down). Continue to assemble using up all of the asparagus.
  4. Arrange the asparagus in a single layer on a baking sheet.
  5. Drizzle with olive oil and sprinkle with salt.
  6. Bake for 15 minutes, and serve right away.