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Beef Tacos

Prep Time 4 minutes
Cook Time 11 minutes
Total Time 15 minutes
Servings 4


  • 16 ounces Pre-Brands 95% Ground Beef
  • ½ tsp. Salt
  • ½ tsp. Ground Pepper
  • 1 tbsp. Ground Paprika
  • 2 tsp. Chili Powder
  • ½ tsp. Cumin
  • 2 cloves Garlic minced
  • ½ cup White Onion
  • ¾ cup Water
  • Your favorite taco shells and toppings


  1. Heat a skillet over medium low heat. Add the beef, salt, and pepper. Use a wooden spoon to stir the salt and pepper into the beef, while breaking it up into small pieces. Let cook until browned, this will take about 5 minutes.
  2. Whisk the paprika, chili powder, cumin, and garlic together, and pour it over the beef. Add the onion. Stir together and let simmer for 6 minutes. Serve with your favorite taco shells and toppings.