Kale and Brussels Sprout Salad with bacon, dried cranberries, parmesan, toasted almonds, and a maple tahini dressing.
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This salad is so satisfying. It's easy to prepare and you can customize it to make it your own. I like to used a blend of shaved brussels sprouts, kale, and lettuce.
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Preparation: Crisp up some bacon and lightly toast some slivered almonds. Chop kale and gem lettuce and add to a bowl with shaved brussels sprouts.
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Preparation: Sprinkle the bacon, almonds, parmesan, and dried cranberries over the lettuce mixture. Drizzle with maple tahini dressing.
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The Maple Tahini dressing has a blend of sweet, savory, and citrus flavors. It can be made in just 5 minutes.
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If you want to save time, you could use store-bought garlic dressing or a creamy balsamic dressing instead. Both pair well with this delicious salad.
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