How to Make Tzatziki

Learn how to make tzatziki, a yogurt-based dip with cucumbers, garlic, lemon, and dill.

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Serve it as a dip or add it to sandwiches.

INGREDIENTS

Use a madoline, or a sharp knife to cut the cucumber into very thin slices.

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Lay the slices of cucumber out on a paper towel and let them dry out for 20 minutes.

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Meanwhile. Combine all of the other ingredients in a mixing bowl.

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After the cucumbers have dried out for 20 minutes, stir them into the yogurt mixture.

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