Caramel Cheesecake Brownies: simple boxed brownie mix gets a serious upgrade with swirls of caramel and cream cheese.

Recipe Instructions: You can make it from scratch or use store-bought. If you are making it from scratch, do that step first. 

Recipe Instructions: Next, mix up the brownie mix according to the instruction on the box. Duncan Hines and Betty Crocker are great.

Recipe Instructions: This recipe works best with an 8x8 pan. Line the pan with parchment and pour the brownie batter in.

Recipe Instructions: Spoon in generous scoops of caramel and whipped cream cheese. Use a knife to create a swirl pattern.

Recipe Instructions: Bake the brownies according to the direction on the box. Bake until the brownies have set.

Recipe Instructions: Once fully cooked (extra time might be needed) remove from the oven. Let brownies cool before slicing.

The Final Result: These super moist and fudgy brownies have thick ribbons of gooey caramel and rich cream cheese. Perfection!