Lifestyle

This is one of those meals that calls for inexpensive ingredients, little preparation time, and feeds lots of people. I served this at Blogging & Brunching on Saturday and several people …

Beets! They are the fall’s hottest new ingredient. They are in season right now, so this is the perfect time to try this trendy food. Beets can be sliced thin and …

Summer House Santa Monica is the sister restaurant to Stella Barra, in Chicago’s Lincoln Park. The restaurants are connected in the middle by a sweets stand, but they couldn’t be any …

Tomato season is coming to a close, and my home seems to be filled with them. No, we don’t garden, but apparently we can’t resist picking up gloriously fresh tomatoes …

  A couple of weeks ago I joined a few fellow food bloggers for a dinner at Tesori, an Italian restaurant in the Loop. Tesori is a sophisticated yet low …

I spent the weekend in charming sweltering Washington D.C. where I attended my third wedding of the summer (only two more weddings to go this year!). Not only did I …

Happy Cabernet Day everyone! I started the celebration early. Last week I was invited to dine at Chicago’s most legendary steakhouse, Gibsons, with Wine Channel TV and St. Supéry. If …

When we go to Maine my parents spoil my husband by preparing insane amounts of seafood. Fresh seafood is more expensive in Chicago than it is in Maine, and since …

Avocado Toast is one of those delightfully simple yet satisfying foods. It is also one of those foods that bloggers LOVE. You see it on blogs all the time; at …

The Purple Pig is a restaurant right on Michigan Avenue that serves tapas style Spanish and Mediterranean food. The restaurant had been on my Chicago restaurant bucket list for years, …

We moved to Old Town two months ago, and one of our favorite things to do on weekends is to explore neighborhood brunch spots. Recently we went to Old Town …