Appetizer

Remember the Cranberry Salsa recipe I shared recently? I used that salsa to make a Thanksgiving appetizer that I am obsessed with: Cranberry, Goat Cheese, and Sweet Potatoes Bites. If …

Have you tried crispy prosciutto yet? I have decided that crispy prosciutto is even better than bacon and I have been serving it to my friends who have been impressed …

RPM Italian is both one of the most popular restaurants in Chicago, and one of my personal favorites. The space is modern and elegant, and the food is a mix …

Joe’s on Weed St has exceptionally delicious Buffalo Chicken Dip. It has a cheesier creamier consistency than other versions of the dip. Most buffalo chicken dips are made by layering cream …

Wondering how to turn leftover risotto into arancini? This easy recipe is the best way to serve leftover risotto! What could be better than fried balls of cheese and risotto? …

Fresh summertime tomatoes are a special treat, and this recipe for a simple tomato dip is the perfect way to serve them. This recipe is an old classic recipe that …

You might wonder why I would even bother making something that is inexpensive and available at the grocery store, but I was curious to see if homemade hummus was better. …

What’s Broccomole? It’s a dip made with steamed broccoli, that can be compared to guacamole. And it is my new obsession. While my broccoli-hating-husband said that broccomole is his worst …

When I asked Charles what we should serve at our rooftop party inside-on-a-45-degree-night-party, he immediately replied “Meatballs on a stick.” Well, that’s random. But, ok. Why not serve mini meatballs …

I struggled with naming this post, since this recipe is the combination of several things: pico de gallo, cowboy caviar, and guacamole. The result is a fresh tasting chunky dip loaded …

I visited Birmingham in March and that is where I discovered, and became obsessed with, white barbecue sauce. It’s creamy with a bit of heat and a vinegar flavor. I …