Easy Cheesy Italian Pasta with Veggies

I’ll show you how to make an easy Cheesy Italian Pasta with Veggies and then we will use the leftover ingredients to make Cashew Chicken!

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An easy 30-minute recipe for pasta with carrots, spinach, broccoli, and chunks of chicken in a rich creamy cheesy sauce.

INGREDIENTS

First, prepare the chicken. Cut the chicken into one-inch pieces and season with salt and pepper.

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Heat the olive oil in a skillet over high heat. Once hot, add half of the chicken. Brown the first side of the chicken, then flip it over, place a lid on the skillet, and reduce the heat to low.

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Let the chicken cook for another 5 minutes. When it has finished cooking, remove it from the skillet using a slotted spoon and set aside in a bowl.

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Swipe up for full recipe!

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